Adapting a rice and lentil recipe for Instant Pot
Post date: 2021-12-02 14:21:35
Views: 313
Looking for ideas on where to start adapting my family's rice and lentil recipe to make it in the Instant Pot!

At its most basic, it's: sauté 0.75 cups of brown rice in some olive oil until it's toasty. Add 1.5 cups of brown lentils and 5.25 cups of water, plus some salt. Bring to a boil, cover, and simmer on low for 45 minutes. (We add different spices depending on what we're feeling like, and caramelize a giant pan of onions to stir in at the end.)

I realize it may take a little experimenting getting the rice/lentils right in the instant pot, but I'm looking for any suggestions anyone might have on where to start as far as adjusting the amount of water, and how much time under pressure. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
'Passive' investors who dodged bitcoin are now forced to own SpaceX, which is three times more volatile
Fed holds rates steady, pares down statement to remove cutting bias
A Man on the Inside: Group Project
Earth Wind and Fire - To Be Celestial vs. That's the Weight of the World
What would happen if the POTUS started shooting people in the streets?
Separating hobby and work
Stock futures rise as Fed hints at possible rate hike in 2026; Kospi hits over 9,000 for the first time: Live updates
Oil falls as International Energy Agency forecasts supply glut next year after U.S.-Iran deal
India’s largest stock exchange files for IPO as mega-listings gather pace
China to return as major oil buyer in August, JPMorgan says, naming its top stock picks