Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 347
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Here are the 2 big things we're watching in the stock market in the week ahead
How to take control of the AI data center boom and built it into your own home in the future
Burger King's president says the chain improved its Whopper — and calls from customers helped
Which Database Entry do I alter for Default Theme?
Hi I'm new and i want to know how many points are required to edit the user profile? Thank you guys
For All Mankind: The Sirens of Titan
The Dark Wizard: The Dark Wizard (2026)
Memory chip makers are looking at a 'supercycle' and 'windfall gains.' The stocks jumped 30% in one week
Frontier jet hits and kills pedestrian on runway in Denver during takeoff
MV Hondius hantavirus outbreak: A luxury expedition cruise boom and new world of remote travel risks