Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 246
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Special Event: Rifftrax: Hunks of Junk
What a Supreme Court tariff ruling may mean for your money
Book: The Light Eaters
Movie: Save the Green Planet!
Trump to hike global tariffs to 15% from 10%, 'effective immediately'
Alien files: Trump to order U.S. agencies to release documents on 'extraterrestrial life'
Life after the 'great resignation': Incentives are dimming for workers to change jobs
Amazon surpasses Walmart in annual revenue for first time, as both chase AI-fueled growth
Epstein would 'name drop' Trump, Les Wexner says in deposition video
AI disruption fear might strike auto insurers next. Two stocks are in the crosshairs