Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 233
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
First the quarter zip, now a '401(k) mullet' — what Gen Z trends say about the economy
Couple bought a 140-year-old New Jersey home for $550,000 and spent $172,000 renovating it—take a look inside
I've studied over 200 kids—the happiest ones have parents who do 6 things with them before bedtime
In reversal, Trump backs Nexstar's proposed acquisition of Tegna
Top Wall Street analysts like these stocks for long-term growth potential
Epstein files: UK PM Starmer's top aide McSweeney quits over Mandelson scandal
Elon Musk wants to be a trillionaire — here's how SpaceX may get him there
NFL plans to have discussions with partners outside of core media for live games, media chief says
Federal judge orders Fulton County Georgia election case documents unsealed by Tuesday
Japan's Nikkei 225 skyrockets over 5% to hit record highs as Takaichi secures historic mandate