Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 450
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Elon Musk likely broke the law by giving voters $1 million, Wisconsin board says
Help with vegetarian meal prep (post root canal)
Movie: The House Bunny
Movie: The Odyssey
Book: The September House
Lucid dismisses report that it is weighing filing for bankruptcy or going private after shares plunge
Jim Cramer says concerns about AI market froth are overblown. Here's why
IBM stock craters 25%, the worst day on record, after company issues second-quarter earnings warning
Caution warranted on this red hot AI cloud data stock that's now 'priced for perfection,' says Todd Gordon
Johnson & Johnson has a chance to show it's more than just a rotation winner