Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 510
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Anthropic's Mythos created fake identities to fool humans in new cyber incident
The IRS is getting better at spotting crypto tax mistakes. Here's what it means for investors
SpaceX gives Nvidia a much-needed boost. Plus, Cramer on an 'undervalued' stock
Oil prices fall on negotiations to manage ship traffic in Strait of Hormuz
SpaceX moon crash is a perfect metaphor for rocket maker’s share price, analysts say
Uber stock sinks 7% after weak guidance despite revenue growth
Ken Griffin's Citadel posts best month in years after scooping up Situational Awareness stocks
Phone storage driving me loco
Tales from the Crypt: The Man Who Was Death
Stargate SG-1: The Warrior Rewatch