Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 276
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Book: Mistborn: The Final Empire
Paradise: Jane
Special Event: The 98th Academy Awards, 2026
Oil jumps 4% as Iranian retaliatory strikes on Qatar’s key energy facility stoke supply worries
Asia markets track Wall Street losses as Iran war fuels energy worries; BOJ rate decision on deck
Here are the five key takeaways from this week's Fed meeting
Vice President Vance to meet with oil industry as White House plans more actions to address fuel prices
How China is getting everyone on OpenClaw, from gearheads to grandmas
Jim Cramer says you can still find stocks to buy on tough days in the market
These income-generating plays can yield up to 6% as the Fed holds rate steady