Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 176
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
New Trump tariffs collection hits $200 billion, Customs says
Trump doubles down on Rob Reiner criticism after killing; director's son in custody
This Google exec became a boss 'overnight' 20 years ago—the most important lesson he's learned as a manager
5 last-minute ways to clear credit card debt before the new year, using everyday money tools
Jim Cramer's top 10 things to watch in the stock market Tuesday
Payrolls rose by 64,000 in November after falling by 105,000 in October, delayed jobs numbers show
Former iRobot CEO calls Roomba maker's bankruptcy 'a tragedy for consumers'
Here are Tuesday's biggest analyst calls: Nvidia, Tesla, Roku, Estee Lauder, Southwest, Gap, MetLife & more
Trump officials move slowly on student loan forgiveness, repayment plan backlog: court filing
Databricks raises capital at $134 billion valuation in latest funding round