Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 622
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Inflation fears on the rise as one-year outlook in Fed survey hits highest level since May 2023
Consumer stocks have been hammered. Here are some opportunities among the casualties
Cramer says higher rates are splitting the market in two — and AI stocks have a big advantage
Lululemon poaches Athleta CEO as new chief product officer
Online, self paced computer skills class for TOTAL beginner?
Kill Jackie: Season 1
Movie: Resident Evil: Afterlife
Snowpiercer: A Moth to a Flame Rewatch
Stock futures are little changed after S&P 500 retreats from record: Live updates
Oil gains as Middle East hostilities, potential escalation stoke supply worries