Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 467
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Music killed the video stream
These stocks have momentum on their side heading into earnings, including Amazon
From Silicon Valley to DC, the tech world is suddenly obsessed with one concept in AI: Distillation
Coca-Cola hikes full-year forecast. CEO tells CNBC the World Cup boosted its brands
Elevated energy prices, AI capex binge puts the Fed and Kevin Warsh in a tough spot
Jim Cramer's top 10 things to watch in the stock market Tuesday
Answered: [Free Theme] SnowFlat Modern
Ford Motor is set to report earnings after the bell. Here's what Wall Street expects
EBay, former execs to pay $56 million in blogger harassment and stalking case
Movie: Saccharine