Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 671
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Stock futures are mixed as traders await Fed decision, Big Tech earnings: Live updates
Jim Cramer warns investors not to get fooled by the latest AI stock rally
Anthropic's IPO could be 'speculative fiction' or a 'generational moment' — investors are split
SK Hynix shares jump 11% after record quarterly profit, outperforming broader market
Trump says Iran war will end 'when I want it to' as costs reportedly balloon to $47 billion
Neil Young sues Trump committee for $10M for playing 'Rockin' in the Free World' at rally
St. Louis Fed's Musalem: Another rate hike needed 'soon'
Movie: Primetime
Movie: The Cycle
The Diplomat: Special Envoy