Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 488
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Fed's Kashkari says 'now is the time to start slowly moving' rates up
More than half of Americans come up as much as $250 short each month — here's how to find that money
Movie: The Egg and I
Manager of DRAM memory chip stock trade blockbuster ETF is back with new AI thematic bet
Lisa Su brushes off Musk's Nvidia commitment as AMD stock sinks after earnings
Movie: The Band Wagon
S&P 500 gives up gain as 4-day rally loses momentum; Dow boosted by Nvidia: Live updates
SpaceX's earnings are not helping its stock, but Nvidia is getting a boost
Movie: The Outrun
Movie: The Temptation of St. Tony