Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 192
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Trump orders Chinese-controlled firm to unwind chip asset deal, citing national security risks
Be careful buying the top 10 ETFs of 2025: They have 'very little, if any' role in your portfolio, says expert
Behind the mesh curtain: Why airline class wars will intensify in 2026
These are the most overbought and oversold stocks in the S&P 500 as 2026 begins
Maduro is out but his top allies still hold power in Venezuela
China’s BYD overtakes Tesla as world’s top EV seller for the first time
Airlines restore Caribbean flights after U.S. lifts airspace restrictions tied to Venezuela strikes
Protest over AI, climate crisis leaves tens of thousands without power in Berlin
Global defense stocks soar as U.S. strike on Venezuela heralds new 'hard power' era
Comcast spinoff Versant starts trading on Nasdaq in rare media debut