Recommendation for a canning book
Post date: 2021-02-21 13:49:35
Views: 491
I am interested in a book of modern canning recipes to add some interest to my usual rotation. What do you recommend?

I generally can salsa, strawberry jam, beets and hot pepper pickles. I worked at a CSA last summer and felt like I could have made better use of some of the food they gave me if I had a better reference book. I have seen a few for sale online but am interested in what you like.

I'm thinking of it now because we are about to pull out our frozen strawberries and make a bunch of jam. We discovered balsamic strawberry jam last year and I would like to make more discoveries. Thanks!
Number of Comments
Please click Here to read the full story.
 
Other Top and Latest Questions:
Chipmaker Broadcom is breaking out. How Tony Zhang is trading it
Abdul El-Sayed wins Michigan Democratic Senate primary as voters pivot to the left
Movie: Mermaid
Trump admin refunds $100 billion in 'liberation day' tariffs
Google chief scientist Jeff Dean leaving in AI reshuffle after 27 years at company
Another "identify this title from my youth" question
Hollow wall anchor
Movie: The Outrun
Tales from the Crypt: The Man Who Was Death
Stargate SG-1: The Warrior Rewatch